|1/4 cup chopped peanuts||1/2 cup milk chocolate chips|
|1 large banana||2 wooden sticks|
- Put chopped peanuts into shallow bowl. Put a piece of waxed paper on a plate.
- Put chocolate chips in skillet. Melt chocolate on low heat.
- Peel banana and cut in half. Push a wooden stick into cut end of each banana half. Spread chocolate on all sides of banana halves. Immediately roll in peanuts.
- Put bananas on waxed paper-lined plate and freeze until hard. Eat straight out of freezer or wrap in plastic wrap to save for later.
Makes 2 servings