Jul 162014
 

I wasn’t sure about this recipe. Ham just didn’t seem like the right meat. However, it turned out to be a family favorite. Hot, spicy, and full of flavor!

I’ve used pressed ham, smoked ham, smoked pork shoulder, and combinations of all three and it was good every time.

Make sure you adjust cooking time for fresh jalapenos or if you double the recipe.

 Posted by at 1:37 am

  12 Responses to “Slow Cooker El Paso Ham”

  1. […] most often when the corn bread is being used in a recipe. Especially when the recipe is spicy like El Paso Ham. The sugar in the cornbread offsets the heat of the dish. It’s a little less dense and […]

  2. […] most often when the corn bread is being used in a recipe. Especially when the recipe is spicy like Slow Cooker El Paso Ham. The sugar in the cornbread offsets the heat of the dish without being too sweet. It’s a […]

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