Mar 022015

Very quick and yummy cluster recipe.

I use leftover nuts and chocolate from holiday baking to make these and sometimes they’re gone faster than everything else.

Makes a great addition to holiday candies and makes a great gift for the nut lover with a sweet tooth. Sometimes I add mini M&M’s to add a little color, so they look more festive. Dried fruit and your favorite nut mixes instead of plain peanuts are good, too!

Chocolate Peanut Clusters
Write a review
  1. 1/2 cup Milk Chocolate Chips
  2. 1/2 cup Semi-Sweet Chocolate Chips
  3. 1 Tablespoon shortening
  4. 1 cup lightly salted or unsalted, roasted peanuts
  1. In small bowl place milk and semi-sweet chocolate chips and shortening. Microwave for 1 minute or until chips are melted and mixture is smooth when stirred.
  2. Stir in peanuts and drop by spoonfuls onto parchment paper, waxed paper or into candy papers. Set until firm.
  1. Try using your favorite low-salt nut mix instead of peanuts or toss in some dried fruit.
Kryson's Kreations

Christy on FacebookChristy on GoogleChristy on PinterestChristy on Twitter
Christy is a writer, crafter, amateur photographer and enjoys sharing recipes. She also loves pushing buttons in Photoshop until her pictures magically look better.

Always looking for more work, Christy is currently editing her first book, finishing her second, blogging, guest blogging and making a nuisance of herself.

  7 Responses to “Chocolate Peanut Clusters”

%d bloggers like this: