Jun 292015
 

I updated a few more. Sorry it’s taking so long, but I’m still working on it!

Don’t forget to check out Yumprint. I’m still playing around with it. I don’t think I’ll use all it’s functionality, but I do find it very useful.

I have found a lot of recipes that aren’t filled out correctly, but I’ve also found a great number of yummy things I’m anxious to try.

Sweet Spiced Carrots

Sweet Spiced Carrots

Caramel Popcorn

Caramel Popcorn

Lemon Chicken

Lemon Chicken

Puppy Chow

Puppy Chow

Slow Cooker Curried Pork

Curried Pork

Molasses Sugar Cookies

Molasses Cookies

Snack Mix

Snack Mix

Pumpkin Cookies

Pumpkin Cookies

Cherry Cordial Cookie

Cherry Cordial Cookie

Italian Pork Sandwiches

Italian Pork Sandwiches

Chocolate Peanut Clusters

Peanut Clusters

Company Casserole

Company Casserole

Jun 122015
 

With small substitution, you can turn No Bake Cookies into No Bake French Vanilla Cappuccino Cookies.

One day last year, I wanted to make No Bake Cookies, but I didn’t have enough sugar for the recipe I had. After looking online, I considered just cutting the recipe in half until my eyes rested on the cappuccino powder. With all the sugar in cappuccino powder, I figured it would make a decent substitute for the missing sugar.

I wound up with a no bake I liked even better than the original.

No Bake French Vanilla Cappuccino Cookies
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Ingredients
  1. 1 1/2 cups sugar
  2. 1/2 cup French vanilla cappuccino powder
  3. 1/2 cup cocoa powder
  4. 1/2 cup milk
  5. 1/2 cup butter
  6. 1 teaspoon vanilla
  7. 1 1/2 cups peanut butter
  8. 3 cups quick oats
Instructions
  1. In saucepan, combine sugar, cappuccino powder, cocoa, milk and butter.
  2. Cook over medium heat, stirring constantly, until mixture reaches a rolling boil. Stop stirring and continue to cook for 2 minutes.
  3. Remove from heat and add vanilla, peanut butter and oats. Stir well.
  4. Use a spoon to drop cookies onto parchment or waxed paper.
  5. Let cool completely.
Notes
  1. You can make the cookies any size you like. The larger the cookie, the more time it takes to cool and set up. Sometimes I make them bite size and freeze them, eating just one from time to time when I'm craving chocolate and peanut butter.
  2. You can use any flavor of cappuccino powder. Just make sure it would taste good with cocoa and peanut butter.
Kryson's Kreations http://krysonskreations.com/

Jun 052015
 

I’ve updated some recipes and added pictures to a few recipes. Check out the new look and let me know what you think. Even if you don’t use Yumprint (the save recipe function takes you to Yumprint), printing should be much easier now.

There are a few limitations that I can’t do much about, but I think overall it looks nicer both on the website and on the printed page.

Here are the recipes I’ve updated so far:

Tres Leches Cake

Tres Leches Cake

Tortellini and Ham

Tortellini and Ham

Banana Bread

Banana Bread

Pralines

Pralines

One Pan Alfredo

One Pan Alfredo

Smokey Sloppy Joes

Smokey Sloppy Joes

Creamy Broccoli Slaw

Creamy Broccoli Slaw

Strawberry Chocolate Chip Cookies

Strawberry Cookies

Herbed Potatoes

Herbed Potatoes

 

One Pot Goulash

One Pot Goulash

 

Butterscotch Brownies

Butterscotch Brownies

 

French Onion Bread

French Onion Bread

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